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Home » Appetizers and Sides » Super Simple Sesame Noodles

Super Simple Sesame Noodles

Appetizers and Sides

8 Jul

Last Updated on July 6, 2025 by Michelle Mundy

The perfect addition to any potluck or barbecue, this versatile side dish is packed full of flavor and simple to make using pantry ingredients!

Super Simple Sesame Noodles are a delicious and super easy sharable side that everyone loves.

Dried angel hair pasta or spaghetti noodles are broken in half, cooked to al dente and tossed in a flavorful sesame dressing. One of our favorite easy side dishes, there’s never any leftovers!

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Ingredients for Super Simple Sesame Noodles in original packaging.

What You’ll Need to make Super Simple Sesame Noodles

  • Angel Hair Pasta or Spaghetti Noodles – These are preferred but you can substitute any pasta you like. It is important to cook it only to al dente (per package directions) so the noodles don’t get mushy.

  • Soy Sauce – Regular or reduced sodium soy sauce can be used. Coco aminos may be substituted.

  • Fresh Garlic – Mincing the garlic allows the flavors to distribute more evenly throughout the dish but it can also be finely chopped. 1/4 teaspoon of granulated garlic or garlic powder may be substituted.

  • Ground Ginger – One teaspoon of fresh ginger may be used instead if available.

  • Rice Vinegar – We prefer to use seasoned rice vinegar but normal rice vinegar or apple cider vinegar may be used instead.

  • Sesame Oil – Common in Asian dishes, a little goes a long way. This has a nutty and earthy taste and is necessary in this dish.

  • Sriracha – This may be left out of this dish if you choose. Tabasco or Cholula are good substitutions.

Finished Super Simple Sesame Noodles in a bowl.

How to make Super Simple Sesame Noodles

Super Simple Sesame Noodles make a great dish for picnics and potlucks because they go with pretty much everything. Always a crowd favorite!

Leftovers (if there are any!) also make a great grab and go for lunch.

Pasta noodles in boiling water.

Bring a large pot of generously salted water to a boil and cook pasta according to al dente package directions.

Whisking together soy sauce, garlic, ground ginger, rice vinegar, sesame oil, vegetable oil and sriracha.

In the meantime, in a medium bowl, whisk together soy sauce, garlic, ground ginger, rice vinegar, sesame oil, vegetable oil and sriracha.

Draining cooked pasta in a colander.

Drain and rinse the pasta with cool water.

Tossing pasta in the soy sauce mixture.

Add the pasta immediately to the soy sauce mixture and toss to coat.

Adding green onions and sesame seeds to the Super Simple Sesame Noodles.

Add the chopped green onions and the sesame seeds and toss until evenly distributed.

Super Simple Sesame Noodles in a bowl ready to eat.

Chill the noodles for 30 minutes to 1 hour, stirring just before serving. Enjoy!

Finished Super Simple Sesame Noodles in a serving bowl.

Other Potluck Side Dishes you may like

Perfect Potluck Pasta Salad – A simple, adaptable perfect Potluck Pasta Salad made with pantry ingredients. Ready in 45 minutes.

Three Ingredient Fruit Dip – How do you make a fruit plate even better? With this easy and yummy three ingredient fruit dip.

Creamy Cucumber Salad – a light, cool side dish that pairs perfectly with summertime and everything BBQ.

Party Pretzel Bites – these delicious little bites are addictive and always welcomed at any gathering.

Spicy Deviled Eggs – Tender boiled egg whites topped with a light and creamy egg, mayonnaise and mustard mixture, a little spice and just a hint of dill.

Super Simple Sesame Noodles

The perfect addition to any potluck or barbecue, this versatile side dish is packed full of flavor and simple to make using pantry ingredients!
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Servings: 8
Course: Potluck, Side Dish, Sides
Cuisine: American, Asian
Calories: 128
Ingredients Method Nutrition

Ingredients
  

  • 8 ounces angel hair pasta or spaghetti noodles broken in half
  • 2 tbsp soy sauce
  • 2 cloves garlic peeled and minced
  • 1/4 tsp ground ginger
  • 1 tbsp rice vinegar
  • 2 tsp sesame oil
  • 1 tsp vegetable oil
  • 1/4 tsp sriracha
  • 3 green onions thinly sliced
  • 2 tsp sesame seeds
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Method
 

  1. Bring a large pot of generously salted water to a boil and cook pasta according to al dente package directions.
  2. In the meantime, in a medium bowl, whisk together soy sauce, garlic, ground ginger, rice vinegar, sesame oil, vegetable oil and sriracha.
  3. Drain and rinse the pasta with cool water. Add the pasta immediately to the soy sauce mixture and toss to coat.
  4. Add the sliced green onions and the sesame seeds and toss until well distributed.
  5. Chill for 30 minutes to 1 hour, stirring just before serving. Enjoy!

Nutrition

Calories: 128kcalCarbohydrates: 22gProtein: 4gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.004gSodium: 257mgPotassium: 92mgFiber: 1gSugar: 1gVitamin A: 45IUVitamin C: 1mgCalcium: 17mgIron: 1mg

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  • Michelle Mundy

    As a busy working mom with kids on the go, I know how important it is to be able to make simple and delicious meals using everyday ingredients.

    The recipes shared here are family friendly with easy to understand step by step instructions. Tried and true, from our family to yours.

    Welcome to The Recipe Bandit!

    Click here to read more about me.

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About Me

  • Michelle Mundy

    As a busy working mom with kids on the go, I know how important it is to be able to make simple and delicious meals using everyday ingredients.

    The recipes shared here are family friendly with easy to understand step by step instructions. Tried and true, from our family to yours.

    Welcome to The Recipe Bandit!

    Click here to read more about me.

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