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–+ servings

Simple Crustless Quiche

4.50 from 2 votes
Breakfast Is great at any time of the day. Simple Crustless Quiche makes a meal out of whatever meat and veggies you have on hand using an easy to follow formula. Delicious and easy!
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Breakfast, Dinner, Main Course
Cuisine: American
Calories: 490
Ingredients Method Nutrition

Ingredients
  

  • 8 eggs
  • 1 cup milk or cream
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp dried chives optional
  • 1 1/2 cups cooked meat any, cut in bite sized pieces
  • 1 cup vegetables any, cut in bite sized pieces
  • 1 cup shredded cheese
  • 2-3 green onions, thinly sliced or 1/4 cup chopped onion, any type

Method
 

  1. Preheat oven to 350 degrees F.
  2. Lightly grease a pie plate or 8x8 oven safe cooking dish.
  3. In a medium bowl, whisk eggs, milk, salt, pepper and chives until frothy.
  4. Layer the bottom of the pie plate or baking dish with the meat, veggies, shredded cheese and green onions.
  5. Pour the egg mixture evenly over the top.
  6. Bake at 350 degrees F for 45 minutes or until set and browned. Serve immediately.  Enjoy!

Nutrition

Calories: 490kcalCarbohydrates: 10gProtein: 30gFat: 37gSaturated Fat: 20gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gTrans Fat: 0.04gCholesterol: 466mgSodium: 916mgPotassium: 483mgFiber: 2gSugar: 2gVitamin A: 4753IUVitamin C: 16mgCalcium: 303mgIron: 3mg

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