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–+ servings

Roasted Radishes (Keto)

Tender-crisp creamy Roasted Radishes are a colorful and delicious low carb alternative to potatoes!
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Prep Time 5 minutes
20 minutes
Servings: 4
Course: Side Dish, Sides
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 pound radishes cleaned and cut in halves or quarters
  • 2 tbsp butter melted
  • 1/2 tsp garlic powder
  • 1/2 tsp dried parsley
  • 1/4 tsp dried oregano
  • 1/4 tsp ground black pepper
  • 1/8 tsp salt

Method
 

  1. Preheat the oven to 375 degrees F.
  2. In a medium bowl place radishes, melted butter, garlic powder, parsley, oregano, black pepper and salt.  Stir until all are well coated.
  3. Spread out evenly onto a small baking sheet and cook for 12-20 minutes, stirring once. 
  4. Serve immediately.  Enjoy!

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