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–+ servings

Cucumber, Tomato and Onion Marinated Salad

5 from 3 votes
A light and zingy marinade pulls the flavors of summer together in this delicious Cucumber, Tomato and Onion Marinated Salad. One of our favorite simple side dishes!
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Prep Time 5 minutes
Marinating Time 2 hours
Total Time 2 hours 5 minutes
Servings: 6
Course: Potluck, Salad, Sides
Cuisine: American
Calories: 59
Ingredients Method Nutrition

Ingredients
  

  • 2-3 medium cucumbers peeled and cut into slices or chunks
  • 2-3 medium tomatoes cut into chunks or wedges
  • 1 small onion cut into wedges and separated
  • 1 cup water
  • 1/3 cup white vinegar
  • 1/3 cup apple cider vinegar
  • 1/4 cup sugar
  • 2 tsp salt
  • 1/2 tbsp ground black pepper
  • 1 tsp dried dill

Method
 

  1. Wash and prepare cucumbers, tomatoes and onions and set aside.
  2. In a large bowl combine water, white vinegar, apple cider vinegar, sugar, salt, black pepper and dried dill.  Whisk until sugar has dissolved.
  3. Add the prepared cucumbers, tomatoes and onions to the vinegar mixture and stir to coat. Cover and allow to rest in the refrigerator for at least two hours, preferably more.  Stir just before serving.  Enjoy!

Nutrition

Calories: 59kcalCarbohydrates: 13gProtein: 1gFat: 0.3gSaturated Fat: 0.03gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.02gSodium: 782mgPotassium: 228mgFiber: 1gSugar: 11gVitamin A: 402IUVitamin C: 9mgCalcium: 25mgIron: 0.5mg

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