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–+ servings

Cheesy Potato Broccoli Pork Chop Bake

5 from 2 votes
Cheesy Potato Broccoli Pork Chop Bake is a delicious all in one family dinner of tender crisp broccoli and seasoned pork chops nestled into a creamy baked potato casserole.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 6
Course: Family, Main Course, Meal Ideas
Cuisine: American
Calories: 389
Ingredients Method Nutrition

Ingredients
  

  • 1 bag frozen hash brown potatoes 16-20 oz
  • 1 can cream of celery soup
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 1 cup shredded cheddar cheese
  • 1 medium onion chopped
  • 2 cups broccoli florets fresh or frozen
  • 1 tbsp olive oil
  • 4-6 pork chops
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tsp garlic powder

Method
 

  1. In a large bowl, combine frozen hash brown potatoes, cream of celery soup, sour cream, milk, shredded cheese and chopped onion. Stir well.
  2. Once well combined, fold in broccoli florets. Spread mixture into the bottom of an ungreased 13 x 9 baking dish and set aside.
  3. Preheat oven to 375 degrees F.
  4. In a large skillet heat olive oil over medium heat. Season pork chops on both sides with garlic powder, salt and pepper. Brown the pork chops in the skillet for 3-5 minutes on each side.
  5. Place browned pork chops evenly on top of potato mixture in 13 x 9 dish. The pork chops can overlap slightly if necessary.
  6. Cook in preheated oven for 45 minutes until edges are bubbly and pork is no longer pink in the center.
  7. Remove from oven and serve immediately. Enjoy!

Nutrition

Calories: 389kcalCarbohydrates: 20gProtein: 28gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 98mgSodium: 659mgPotassium: 743mgFiber: 2gSugar: 4gVitamin A: 678IUVitamin C: 33mgCalcium: 225mgIron: 2mg

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