Simple Microwave Strawberry Jam

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Perfect on breakfast toast or even over ice cream, Simple Microwave Strawberry Jam is an easy and creative way to use seasonal fresh berries. No canning required!

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Ingredients: - Strawberries - Sugar - Salt - Lemon Juice

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Process the berries in a food processor to create small chunks.

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Stir in sugar, salt and lemon juice.

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Microwave for 5 minutes then stir.

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Microwave for another 5 minutes then stir and check for syrupy consistency.

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Remove to a jar and refrigerate overnight.

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The jam will thicken as it cools. Serve once thickened. Enjoy!

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Get the full printable recipe by clicking on the link below!

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